Meal Service Styles: Secrets for Enhancing Client Satisfaction in Hospitals and Healthcare Communities - 90 Minutes - 2 General CE
Brought to you by:   Association of Nutrition & Foodservice Professionals

Can your Foodservice Department implement culture change in a fiscally responsible way? This session will examine practical, cost effective ways to improve client satisfaction by implementing the meal service style that enhances your food service operation.

Sponsored By: Food Warming Equipment Company, Inc. (FWE)

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